Candied Fruits cake

Description

Egg yolk, sugar, cream, flour, rum, candied fruits (depending on availability: orange, lemon, grapefruit, citron, fig, clementine / fruits, glucose, water, sugar), yeast (baking), butter.

ALLERGENS: Product based on milk, egg, gluten.

NUTRITIONAL VALUES per 100 g (average): Energy 392 kcal (1650 kJ), proteins 5 g, Carbohydrates 56 g including sugars 40 g, Fat 15 g, Salt 0.6 g.